Keswick Restaurants - Sample Menu 2

Salad of Oak-Smoked Salmon,
Prawns Cucumber & Apple Remoulade
Beetroot Dressing

***

Root Celeriac & Blue Cheese Soup
Garden Chives & White Truffle Oil
(Home baked Bread)

***

Fillet of Cumbrian Beef
Rosti Potato, Green Beans,
Braised Shallot, Pickled Walnut,
Beef Jus

***

Warm Orange Polenta Sponge Pudding
Cointreau Sauce, Masarpone, Blueberries
- OR -
Rum Pannacotta,
Pineapple & Passion Fruit Salad

***

Additional Course

A slate of Cumbrian Cheese
Blackdub Blue, Red Leicester with Herbs & Garlic
Sandhams Goat, Reblechon, and White Stilton

***

Farrers Coffee, Espresso, Selection of Teas
Chef's Petits Fours £3.00
Served in the Lounges

Clive Imber
Head Chef

Dinner for non-residents - £40 per person